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The 2026 Parma Ham Festival invites you from 4 to 6 September 2026
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Programme

Sunday 12 September 2021

The complete programme of events scheduled for Sunday 12 September 2021

Programme
Sunday, 12 September 2021

LANGHIRANO

9 am

THE FESTIVAL MARKET – Agricultural and handicraft market. Things from yesteryear – Old wooden games. Street entertainment. (Via Mazzini – Via del Popolo)

9 am

ROR IN TOUR – Guided tour in off-road vehicles among the Val Parma hills following flavours and traditions – INFO 340 3407838 – rorprotezionecivile@libero.it

10 am – 1 pm

The Flavours of the Detective Novel. (Pellegrino Riccardi Hall– Piazza G. Ferrari)

10:30 am

PIAZZA GARIBALDI HAM SHOP –TASTING OF LOCAL GASTRONOMIC PRODUCTS OF EXCELLENCE  – Vertical tasting of PROSCIUTTO DI PARMA PDO (18 – 24 – 30 months) paired with PARMIGIANO-REGGIANO PDO and Colli di Parma DOC Wines. BOOKING IS REQUIRED at the InfoPoint in Piazza G. Ferrari. (Piazza Garibaldi)

10:30 am

“PAINT YOUR LITTLE PIG” – Creative painting workshop for children and kids – (Via Mazzini)

11 am

Parma Ham Museum – Free guided tour. “Special Festival” reduced price of admission for all – € 3.00 (Via Bocchialini, 7)

3 pm

ROR IN TOUR – Guided tour in off-road vehicles among the Val Parma hills following flavours and traditions – INFO 340 3407838 – rorprotezionecivile@libero.it

4 pm

“The 5 SENSES” – Workshop for children aged 5-7. Organized by MADEGUS (Masters of Taste). BOOKING IS REQUIRED at the InfoPoint in Piazza G. Ferrari.

4 pm

Parma Ham Museum – Free guided tour. “Special Festival” reduced price of admission for all – € 3.00 (Via Bocchialini, 7)

4:30 pm

CHILDREN’S SPACE– Play area dedicated to small children. Organized by ASD Langhirano Gymnastics. (Piazzale Corridoni)

4:30 pm

PIAZZA GARIBALDI HAM SHOP –TASTING OF LOCAL GASTRONOMIC PRODUCTS OF EXCELLENCE  – Vertical tasting of PROSCIUTTO DI PARMA PDO (18 – 24 – 30 months) paired with PARMIGIANO-REGGIANO PDO, Colli di Parma DOC Wines, Val Taro Mushrooms, Colli Piacentini DOC Wines. BOOKING IS REQUIRED at the InfoPoint in Piazza G. Ferrari. (Piazza Garibaldi)

4:30 pm

ROD – Red One Duo present “Di Pezza” – Acrobatic aerial silk show choreographed and performed by Chiara Serges and Gabriele Gonzo. (Piazzale Corridoni)

5 pm

imagine brass – Performance by the “IMAGINE BRASS” brass quintet with a repertoire of classical music, operas, great soundtracks, pop music and traditional New Orleans music, with pieces by composers such as G.F. Handel, M.A. Charpentier, Giuseppe Verdi, Nino Rota, Ennio Morricone, the Beatles. (Via Mazzini)

5:30 pm

“CLIMB THE FOOD AND ENVIRONMENTAL PYRAMID” – Workshop for children aged 8-11. Organized by MADEGUS (Masters of Taste). BOOKING IS REQUIRED at the InfoPoint in Piazza G. Ferrari.

6 pm

Parma Ham, how it’s made – Demonstration of the production stages. Some of the production stages will be explained and shown (salting, greasing, deboning, spiking and fire-branding with the Ducal Crown). (Piazza G. Ferrari)

6:30 pm

ROD – Red One Duo present “Di Pezza” – Acrobatic aerial silk show choreographed and performed by Chiara Serges and Gabriele Gonzo. (Piazzale Corridoni)

7 pm

5th Edition of the Literary Award  “Unpublished stories – The Flavours of the Detective Novel – Il Giallo Mondadori” Final evening and prize giving. Organized by The Flavours of the Detective Novel, Il Giallo Mondadori and the Municipality of Langhirano. (Piazza G. Ferrari)

8 pm

imagine brass – Performance by the “IMAGINE BRASS” brass quintet with a repertoire of classical music, operas, great soundtracks, pop music and traditional New Orleans music, with pieces by composers such as G.F. Handel, M.A. Charpentier, Giuseppe Verdi, Nino Rota, Ennio Morricone, the Beatles. (Via Mazzini)

8:30 pm

CREME & BRULè in “Dance, Fire and Romance” – artistic fire show choreographed and performed by Valeria Pediglieri and Alessio Dantignana. (Piazza G. Ferrari)

Throughout the day

At the SPACCIO DI PARMA booth visitors can buy Parma Ham in its special Festival edition.

FINESTRE APERTE (OPEN WINDOWS). The ham factories open their doors to visitors. BOOKING IS REQUIRED THROUGH THE WEBSITE https://www.portaletorrechiara.it/

Parma Ham Museum – Soft opening from 10 am to 8 pm and “Special Festival” reduced price of admission at €3 for all.

At the Museum Restaurant (open from 10 am to 8 pm) visitors can taste Prosciutto di Parma PDO at different stages of maturation and local products. Entrance only with mask and Green Pass. (Via Bocchialini, 7)

HAM SHOPS and tasting stalls in the squares and streets of the town centre:

  • PIAZZA GARIBALDI HAM SHOP; (Piazza Garibaldi)
  • ALPINI ASSOCIATION HAM SHOP; (Courtyard of the Primary School– Via Ottavio Ferrari)
  • ASDB LANGHIRANESE HAM SHOP; Piazza Volontari dell’Assistenza Pubblica)
  • SOS Rescue Canine Units HAM SHOP; (Via Tanara)
  • Youth Group of Nuova Parrocchia di Langhirano. (Via Mazzini)

GADDA LANGHIRANO – Smart School 4.0: knowledge from the local area to the world. The Institute is here for everyone to see! Presentation of the Institute’s innovative teaching projects.

THE LANGHIRANO OF WINE AND VINE – LAMORETTI COMPETITION EXHIBITION – Exhibition of works by the students of artist Denise Corbelli.

Static exhibition of HISTORIC VEHICLES. (Via Fratti – Via Veneto)

ART EXHIBITION organized by LUfER with the collaboration of Ottica Beltrami. (Via Mazzini)

THE FESTIVAL MARKET – Agricultural and handicraft market. Things from yesteryear – Old wooden games. Street entertainment. (Via Mazzini – Via del Popolo)

PROGRAMMA 2026
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Consorzio del Prosciutto di Parma
Largo Calamandrei 1/A
43121 Parma - Italy
  • Tel. 0521 246 211
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    info@prosciuttodiparma.com

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